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Home » Recipes » bread

Chocolate Peanut Butter Chunk Valentines scones

Published: February 6, 2012 | Updated: November 12, 2019 | By Ashlee

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I’ve mentioned before how much we love “breakfast for dinner” at our house. These easy scones are more like “breakfast for snack” or even dessert… Or lunch, or midnight snack, etc…  Seriously I make them all the time, changing up the shape and whatever I put into them.  I make a TRIPLE batch of these and eat them for pretty much every meal until they are gone!

peanut butter and chocolate chunk scones taste amazing, make them pink and heart shaped scones are perfect for the ones you love

I’ve shared this chocolate chunk scone recipe before with just chocolate, BUT for valentines day I had to make something special for my sweetheart.  His favorite flavor is peanut butter and chocolate so it just made sense to do half and half!  Add some red or pink dye, and a heart shaped cookie cutter and BAM the perfect treat for Valentines day!

these scones are one of my kids favorite recipes, and they are fast and easy to make

My kids loved coming home to these for their after school snack.  AND my husband loved the special touch of using the peanut butter chips. What would YOU add for your special someone? Any favorite flavors you love in baked goods?  Or that you add for special for your family?  If I was making these for myself I’d make my Lemon scones.  Maybe I’ll try a coconut version… Ohhh YES that sounds SO good right now!

everything is better when it's pretty, easy scones are no exception and they taste amazing too

peanut butter and chocolate chunk scones

Chocolate Peanut Butter Chunk Valentines scones

My normal chocolate chip scones are always eaten in a matter of hours, tossing peanut butter in the mix guarantees you won't have any leftovers.
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Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 12 scones
Calories: 256kcal
Author: Ashlee Marie
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Ingredients

  • 2 C all-purpose flour
  • 1/3 C granulated sugar
  • 1 Tbsp baking powder
  • 1/2 tsp salt
  • 1/6 tsp red food dye
  • 1/3 C chocolate chips
  • 1/3 C peanut butter chips
  • 1 1/4 C heavy whipping cream keep out some extra whipping cream for later
  • 1/3 C red sugar crystals
US Customary - Metric

Instructions

  • Preheat your oven to 425.
  • Whisk flour, sugar, powder, salt, powder food dye and the chips.
  • Add the cream to the flour mixture and mix until moist.
  • Then knead the dough in the bowl 5-10 times, this should clean up the sides.
  • Transfer the ball to a slightly floured surface and roll out about 3/4 inches tall.
  • Then I used my small heart cookie cutter to cut out hearts.
  • Brush top with extra cream... and dip the wet top into a plate of red sugar- I like the large chunky sugar for these.
  • Put them on a cookie sheet with parchment paper and cook at 425 for 12-15 mins (until the top JUST starts to brown)

Nutrition

Calories: 256kcal | Carbohydrates: 34g | Protein: 4g | Fat: 12g | Saturated Fat: 8g | Cholesterol: 36mg | Sodium: 121mg | Potassium: 142mg | Fiber: 1g | Sugar: 16g | Vitamin A: 376IU | Vitamin C: 1mg | Calcium: 68mg | Iron: 1mg
Did you make this recipe?Mention @ashleemariecakes or tag #makesomeawesome and I'll share your image in my Instagram stories!

an easy recipe for delicious scones

And there you have it, SUPER easy, tasty with a great texture AND SOOOOO pretty!

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    Triple Peanut butter cake recipe video
  • The ULTIMATE Valentine's Day Printable Pack
    The ULTIMATE Valentine's Day Printable Pack
  • Easy Chocolate Chip Scones
    Easy Chocolate Chip Scones

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About Ashlee

With the right tips and tricks, I believe YOU can make, bake, or create anything. This is what I love to do - make some awesome, teach you how, and give you that boost of culinary confidence you need to rock your own kitchen! Read more...

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    Recipe Rating




  1. Cheri @ Kzoo Kitchen

    February 6, 2012 at 6:36 pm

    As I was reading this post, my boyfriend looked over my shoulder and exclaimed. WHAT ARE THOSE? THEY LOOK DELICIOUS. I will be making these soon. Thanks for the awesome recipe!

    Reply
    • Ashlee

      February 17, 2012 at 5:43 pm

      Thanks so much! I make them ALL the time, and they are so easy to change for other holiday’s, with all the colored sugar and cookie cutters around you can really have a lot of fun!

  2. maria

    February 15, 2012 at 12:20 pm

    look so yummy!!!
    I will print your recipe!

    you can see my valentine´s cookies here:

    maria from spain!!!

    Reply
    • Ashlee

      February 18, 2012 at 1:10 pm

      So cute! What an easy way to create delicious holiday cookies! And posting in two languages! VERY talented!

  3. marissa

    February 15, 2012 at 8:28 pm

    so pretty and so yummy sounding!
    marissa
    http://raegunwear.blogspot.com

    Reply
    • Ashlee

      February 18, 2012 at 1:38 pm

      Thanks so much! I think so, my kid request these all the time and I love eating them so I do!!!

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