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Home » Cakes » cake tutorial

How to frost a cake- video series

Published: November 30, 2011 | Updated: November 12, 2019 | By Ashlee

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It’s time for the next video in our series! How to frost your cake. This is BASIC frosting, nothing fancy. After we finish the basic series we’ll move on to more advanced techniques. I plan on showing you how I “iron” a cake for when I’m not using fondant, along with other frosting idea’s. But for today super basic and fast. Esp for when your covering your cake with fondant (next video!)

cake-decorating-how-to-video-series

My basic rule for frosting thickness on a cake is about 1/4 inch if your not using fondant. 1/4 inch is always too much for frosting haters and never enough for frosting lovers, but a good in between the two camps. I go even thinner when I’m covering a cake with fondant because if you go to thick the fondant will squeeze out quite a lot of the fondant and you’ll be left with a pillowy soft look instead of nice sharpish corners!

I hope this was helpful! Here is a classic buttercream recipe (again- same as the last videos). Any buttercream recipe will work, just remember to use THIN (not thick or medium) for frosting a cake. If your frosting is too thick you’ll get tons of crumbs and basically rip apart your edges. The frosting in this video is on the thin side of thin, you can go a bit thicker and still get great looking frosting!

Buttercream
makes 3 C frosting
1 C shortening
½ tsp vanilla
¼ tsp butter
¼ tsp almond
2 Tbsp water
1 lbs powdered sugar
Pinch of salt
Mix shortening until smooth. Add flavoring and water, mix again until incorporated. Add sugar and salt, mix again until smooth.
This makes 3 C thick icing.
To make medium add 1 tsp for every C of icing.
To make thin add 2 tsp to every C of THICK icing or just 1 tsp for every C of med icing.
For Chocolate butter cream add ¼ C cocoa and about 1 Tbsp of water.

cake-decorating-how-to-video-series-button copy
Basic Cake Decorating Series:
How to prepare a cake board
How to cut a cake layer to prepare for frosting
How to fill a cake
How to frost a cake
How to cover a cake with Fondant part 1
How to cover a cake with Fondant part 2
How to cover a cake board with fondant

Related Posts:

  • Fondant Roses Tutorial
    Fondant Roses Tutorial
  • Lego Head Cake Tutorial
    Lego Head Cake Tutorial
  • Topsy Turvy Cake tutorial
    Topsy Turvy Cake tutorial

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About Ashlee

With the right tips and tricks, I believe YOU can make, bake, or create anything. This is what I love to do - make some awesome, teach you how, and give you that boost of culinary confidence you need to rock your own kitchen! Read more...

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    Recipe Rating




  1. Shiloh

    December 7, 2011 at 11:59 am

    Haha, I need all the decorating help I can get.:) Thanks so much!

    Reply
    • Ashlee

      December 12, 2011 at 1:53 pm

      glad someone likes them! I hope it’s helpful in some way!

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