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Home » Recipes » Main Dish » Slaw Burger Recipes

Slaw Burger Recipes

By Ashlee Marie 14 Comments

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This is a sponsored post, Kraft Foods sent me jars of MIRACLE WHIP and this recipe to try as part of the #proudofit campaign

If you follow me on instagram you KNOW I love burgers.  I have a few favorites, I rotate through, but I always love trying new recipes so when this recipe came up I was excited to try it!

this slaw burger easy to make and delicious, a twist on the traditional burger with a great spice and tang you'll enjoy.  #burger #recipes width=

The burger itself was super simple and easy and tasted GREAT!  It was moist and tangy and had a great flavor.  Then you add the spicy tangy slaw on top and my husband was in HEAVEN!  He loves veggies and cabbage is a favorite of his.  He asked if we could have it again asap.

burger-recipes

Don’t be afraid to get your hands dirty when making your own burger mix.  So many people just use plain hamburger but adding extras makes a HUGE difference!  My tips for burgers – don’t forget they shrink when they cook, like a lot, so make your patties wider than your buns.

coleslaw-burger-recipes

Also don’t over cook your burger, if you aren’t sure you can use a meat thermometer.  Or my favorite tip is to make an extra patty (it can be a mini one – just make sure its as thick as the large ones) and as soon as you think they might be done cut the mini one open to see if it’s cooked enough, from there you can see if you need to add another min or not.

coleslaw-recipe

slaw-burger

Slaw Burger Recipes

sweet and savory mix of slaw and burgers
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Prep Time: 15 minutes
Cook Time: 6 minutes
Total Time: 21 minutes
Servings: 8 burgers
Calories: 360kcal
Author: Ashlee Marie

Ingredients

burger

  • 2 lb lean ground beef
  • 2 tsp garlic powder
  • 1/4 C MIRACLE WHIP Dressing
  • 8 slices KRAFT Singles optional
  • 8 hamburger buns

Slaw

  • 1/2 C MIRACLE WHIP Dressing
  • 14 oz Coleslaw mix
  • 8 oz crushed pineapples
  • 1/4 C thinly sliced red onions
  • 2 tsp Sriracha sauce hot chili sauce
US Customary - Metric

Instructions

Burger

  • Heat the grill to medium heat.
  • Mix the meat, garlic powder and 1/4 cup dressing just until blended
  • Shape into 8 patties.
  • Grill 5 to 6 min on each side or until done (160ºF).
  • If you want cheese now is when you add it, just BEFORE it's done so it has time to melt
  • Place on the buns

Slaw

  • Combine the rest of the MIRACLE WHIP, coleslaw, pineapple, red onions and Sriracha sauce
  • Serve on top of the burger

Nutrition

Calories: 360kcal | Carbohydrates: 36g | Protein: 34g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 76mg | Sodium: 787mg | Potassium: 640mg | Fiber: 3g | Sugar: 12g | Vitamin A: 529IU | Vitamin C: 22mg | Calcium: 258mg | Iron: 5mg
Did you make this recipe?Mention @ashleemariecakes or tag #makesomeawesome and I'll share your image in my Instagram stories!

tangy-coleslaw-burger-recipes

So it was a little too spicy and too many veggies for my kiddos but the adults loved it.  My husband, inlaws, etc…  I never would have thought about Slaw as a burger topping but it totally won all the adults over.  So for your BBQ’s this 4th of July make sure to have some available for everyone to try!

burger-recipes

My favorite part was the burger.  I’ve tried lots of different burger mixtures and this was a pleasant surprise! Especially for being so simple.  I didn’t have high expectations, but I really REALLY liked it, and so did the kids!  Computer boy said he didn’t like the smell (he’s my super sensitive one) but he ended up really loving it as well.

burger-coleslaw-recipe

How do you serve burgers for your 4th of July party? I like doing a full bar, with ton’s of topping options for adults and kids alike.  Lots of cheeses, condiments and now SLAW.   What is your favorite burger topping?  or mix in?  Or do you like the sides at a BBQ better than the meat (I’m a meat lover, so it’s all about the burger for me).

sweet-slaw-burger-recipe

Since I usually create my own recipes I wasn’t sure what I’d think about the MIRACLE WHIP from Kraft.  I just want to honestly share with you guys that these recipes are really great!  They are SO well balanced, the flavors just WORK together.  In ways I wouldn’t have thought of.  Clearly their chef’s are terrific and I can’t wait to try more.

Adding Slaw to a burger is a tasty way to add flavorful veggies to your burger
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Ashlee Marie
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With the right tips and tricks, I believe YOU can make, bake, or create anything. This is what I love to do - make some awesome, teach you how, and give you that boost of culinary confidence you need to rock your own kitchen!
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Filed Under: Main Dish, Recipes, reviews, Sides

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Reader Interactions

Comments

  1. Leanne

    June 30, 2014 at 4:04 pm

    I love slaw burgers and that these were a bit spicy!

    Reply
    • Ashlee

      July 26, 2014 at 12:47 am

      My husband loved that too! (you know me and veggies…)

      Reply
  2. Leah Harvath

    June 30, 2014 at 9:05 pm

    You just made my day! I have leftover slaw in the fridge from a church party and I was worried it would go bad before we ate it all. Just pulled out hamburger for dinner tomorrow so problem solved. Thanks!

    Reply
    • Ashlee

      July 26, 2014 at 12:52 am

      your so welcome! And don’t be afraid to add some spice to that slaw, it was a real treat!

      Reply
  3. Sara @ Mom Endeavors

    July 1, 2014 at 12:26 am

    I would have never thought to add slaw to a burger, but this actually looks really tasty! YUM!

    Reply
    • Ashlee

      July 26, 2014 at 12:52 am

      I don’t usually love veggies but this worked really well together!

      Reply
  4. Ashley @ Simply Designing

    July 1, 2014 at 11:12 am

    Wow this looks so tasty!!!

    Reply
    • Ashlee

      July 26, 2014 at 12:55 am

      Thank you so much! I’m a burger lover, so everything looks good on a burger IMO!

      Reply
  5. Amy Anderson

    July 2, 2014 at 6:12 pm

    YUM! My boyfriend would love these!

    Reply
    • Ashlee

      July 26, 2014 at 1:03 am

      They were a huge hit with the men at our BBQ!

      Reply
  6. kelley

    July 3, 2014 at 12:18 pm

    Perfect for summer. Can’t wait to try this! I’d really like one for breakfast right now… Just sayin’

    Reply
    • Ashlee

      July 26, 2014 at 1:11 am

      I agree, I love burgers and think they work for EVERY meal!

      Reply
  7. Kara

    July 4, 2014 at 5:46 am

    Looks and sounds delicious!! Adding pineapple to slaw sounds AMAZING!

    Reply
    • Ashlee

      July 26, 2014 at 1:15 am

      I personally don’t like veggies or pineapple and slaw is not something I normally eat but I didn’t hate it! (and that’s saying a LOT)

      Reply

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