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Slow cooker Chili Con Queso Dip
it's easy to make this con queso in a slow cooker and perfect for any party
Course
Side Dish
Cuisine
American
Keyword
cheese dip, chili con queso
Prep Time
10
minutes
minutes
Cook Time
1
hour
hour
Total Time
1
hour
hour
10
minutes
minutes
Servings
18
servings
Calories
218
kcal
Author
Ashlee Marie
Ingredients
2
lbs
velvetta cheese
24
oz
jar picante sauce
1
Lrg
onion
chopped
1
Lrg
green pepper
chopped
3
Tbsp
butter
or olive oil
US Customary
-
Metric
Instructions
Sauté onion and pepper in butter on med/high heat until the onion is translucent but not too soft
mix everything in crock pot, melt on low heat stiring occationally
leave on warm to serve
serve with frito's scoops or tortilla chips
Video
Nutrition
Calories:
218
kcal
|
Carbohydrates:
5
g
|
Protein:
9
g
|
Fat:
18
g
|
Saturated Fat:
10
g
|
Cholesterol:
55
mg
|
Sodium:
1125
mg
|
Potassium:
194
mg
|
Fiber:
0
g
|
Sugar:
3
g
|
Vitamin A:
740
IU
|
Vitamin C:
6.5
mg
|
Calcium:
541
mg
|
Iron:
0.5
mg