Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print
Cake Batter & Sprinkles Pretzels
Chocolate covered pretzels are a common party food. This recipe has cake batter in the chocolate.
Course
Dessert
Cuisine
American
Keyword
cake mix pretzels
Prep Time
1
hour
hour
Total Time
1
hour
hour
Servings
30
pretzel rods
Calories
57
kcal
Author
Ashlee Marie
Ingredients
10
oz
guittard white vanilla apeels
2
Tbsp
Cake mix
Sprinkles
30
Pretzel rods
US Customary
-
Metric
Instructions
Melt the chocolate and mix in the cake mix until the cake mix is dissolved.
It should be thick, if it's too runny it will run right off!
Dip pretzels and shake off the excess chocolate.
Sprinkle on sprinkles.
Nutrition
Calories:
57
kcal
|
Carbohydrates:
7
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
2
g
|
Cholesterol:
2
mg
|
Sodium:
25
mg
|
Potassium:
28
mg
|
Fiber:
1
g
|
Sugar:
6
g
|
Vitamin A:
3
IU
|
Vitamin C:
1
mg
|
Calcium:
20
mg
|
Iron:
1
mg