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Popcorn Snowballs
it's easy to make these candy coated popcorn balls
Course
Dessert
Cuisine
American
Keyword
candy popcorn, popcorn balls
Prep Time
20
minutes
minutes
Total Time
20
minutes
minutes
Servings
12
servings
Calories
144
kcal
Author
Ashlee Marie
Ingredients
2
C
White chocolate wafers
1/2
C
popcorn kernels
about 6 C's popped
blue and silver sprinkles and sugar
US Customary
-
Metric
Instructions
Pop the popcorn, makes a nice large bowl
melt the 2 C white wafers
pour over the popcorn and stir until evenly coated
spread out in a cookie sheet, sprinkles all the sugar and sprinkles all over and let it set
break it up into largish chunks (our snowballs) and place it into small containers and enjoy
Nutrition
Calories:
144
kcal
|
Carbohydrates:
18
g
|
Protein:
2
g
|
Fat:
7
g
|
Saturated Fat:
4
g
|
Cholesterol:
5
mg
|
Sodium:
20
mg
|
Potassium:
82
mg
|
Fiber:
1
g
|
Sugar:
13
g
|
Vitamin A:
7
IU
|
Vitamin C:
1
mg
|
Calcium:
44
mg
|
Iron:
1
mg