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Green Bean Casserole
a classic green bean casserole
Course
Side Dish
Cuisine
American
Keyword
green bean casserole, thanksgiving
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
9
Calories
249
kcal
Author
Ashlee Marie
Ingredients
10
oz
can cream of mushroom soup
10
oz
can cream of celery soup
3/4
C
whole milk
1
Tbsp
Soy sauce
¼
tsp
ground black pepper
4
can
green beans drained
6
oz
french fried onions
1 1/2
oz
bacon bits
US Customary
-
Metric
Instructions
Stir soup, milk, soy sauce, black pepper, beans, bacon bits and 1 1/3 C fried onions
Pour into a 8x8 or 9x9 pan
Bake at 350 for 25 min or until hot.
Stir it then top with remaining onion.
Bake for 5 min more.
Nutrition
Calories:
249
kcal
|
Carbohydrates:
24
g
|
Protein:
7
g
|
Fat:
14
g
|
Saturated Fat:
6
g
|
Cholesterol:
9
mg
|
Sodium:
909
mg
|
Potassium:
382
mg
|
Fiber:
4
g
|
Sugar:
5
g
|
Vitamin A:
961
IU
|
Vitamin C:
14
mg
|
Calcium:
87
mg
|
Iron:
2
mg