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Kale and Apple Potato Salad

Prep Time 20 minutes
Servings 10 servings
Author Ashlee Marie

Ingredients

  • 3/4 C MIRACLE WHIP Dressing
  • 1 Tbsp. GREY POUPON Dijon Mustard
  • 2 tsp. cider vinegar
  • 2 lbs. new red potatoes cooked. cut & cooled
  • 4 cups coarsely chopped kale
  • 1/2 cup thinly sliced red onion
  • 2 apples cored and diced
  • 4 slices bacon cooked and chopped optional

Instructions

  • Mix dressing, mustard and vinegar until blended.
  • Combine remaining ingredients in large bowl
  • Add dressing mixture; mix lightly.
  • Refrigerate several hours or until chilled.
  • Top with bacon, if desired.

Nutrition

Serving: 1g