Potluck Meatballs Recipe
this three ingredient side dish is easy to make and tastes amazing, perfect party food
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 70 meatballs
- 30 oz jar of Grape Jelly
- 28 oz Can of Red Enchilada Sauce
- 70+ Frozen Meatballs I use Costco for flavor and ease
Pour the grape jelly and enchilada sauce into a saucepan or crock pot.
Cook on medium/high until the Grape jelly is liquid.
Add the meatballs and cook until they are heated through.
Serve with toothpicks for a party or try it over rice.
Calories: 75kcal | Carbohydrates: 9g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 110mg | Potassium: 49mg | Fiber: 0g | Sugar: 6g | Vitamin A: 75IU | Vitamin C: 1.4mg | Calcium: 4mg | Iron: 0.3mg